Kadai offers a wide range of fire bowls and accessories, each needing a little TLC. Get in touch if you need item specific care instructions.

If the Kadai is on a stone base you need to ensure it is put on a level surface (bed of sand) as there is a danger the stone may crack when weight is added to the bowl. Periodically use wire wool on the bowl, stand and tools to remove any loose rust.

Regular oiling of the grills and bowls with vegetable oil will help to keep them in good condition. After use it is advisable to clean the grills with a wire brush and hot soapy water, dry with a cloth and re-apply cooking oil then store in a dry place.

We recommend that fire bowls are stored inside during the winter.